tomatoes sauce with spices and onion
Allergen: Celery
9
Tkemali / 50 gr
plum sauce
Chakapuli with veal / 350 gr
stew made with veal flavored with fresh tarragon, plum
sauce, and white wine
Chakapuli with lamb / 350 gr
stew made with lamb flavored with fresh tarragon, sour
plum and white wine
Shkmeruli / 350 gr
chicken cooked in a rich, creamy garlic sauce
Chanakhi / 350 gr
Baked lamb with eggplant and cheese
Stewed wild mushrooms vegan
with onion and herbs
Kaurma / 350 gr
tender liver cooked in wine with prunes in a rich, spiced sauce
Ostri / 350 gr
stew made with beef in a rich, spicy tomato-based sauce
Dolma 5 pieces
chopped pork and beef wrapped in wine leaves seasoned with spices,
herbs, dried fruits